A smooth, fruity blend of arabicas from four distinct origins to represent the diverse and forward-facing taste of a modern city like Shanghai.
It’s a little-known fact that China has grown coffee for centuries. Only recently, the Chinese started to develop a modern coffee scene, with Shanghai leading the way. WORLD EXPLORATIONS Shanghai Lungo is an insight into the emerging Asian coffee culture. Crafted from Kenyan, Chinese and Indonesian arabicas, this distinctive light-roast blend will please the palate with its berry notes and fine acidity. Enjoy it like a local: lengthen this long cup of coffee with a splash of cream and take it on-the-go.
Bitterness
1
1
Acidity
2
2
Body
2
2
Roasting
2
2
Intensity
5
5
Intensity
5
5
Cup Size
Ristretto (25 ml)
Espresso (40 ml)
Lungo (110 ml)
Milk recipe
For recipes over ice
Aromatic Notes
BERRY, CITRUS
Aromatic Profile
CITRIC & BERRY
Origin
Crafted from Kenyan, Chinese and Indonesian Arabicas, this distinctive light-roast blend will please the palate with its smoothness and fine berry notes.
Roasting
Shanghai Lungo is roasted in two fast and light splits, allowing us to get precise results from each part while preserving the delicacy of the blend. A fine grind and medium capsule load keep it from becoming too mild.
Aromatic Profile
Shanghai Lungo is a fruity blend with aromatic notes reminiscent of oranges, peach and red fruit. Berry notes and fine acidity add to the smoothness of the blend.