An intense all-arabica coffee best enjoyed black to savour the pure taste beloved by Swedes – malty, with a hint of rich bitterness.
Swedes are among the world’s biggest coffee consumers. Wander around Stockholm, and you’ll often find intense black coffees with a malty savoury note coming from the distinctive monsooned arabica. WORLD EXPLORATIONS Stockholm Fortissio Lungo recreates the aromatic profile of a Swedish coffee by coupling monsooned malabar with Colombian arabica for an intense, sweet cup with a hint of bitterness. Drink it like a local: share your large flavourful cup and cinnamon rolls with friends and family.
Bitterness
3
3
Acidity
2
2
Body
2
2
Roasting
4
4
Intensity
8
8
Intensity
8
8
Cup Size
Ristretto (25 ml)
Espresso (40 ml)
Lungo (110 ml)
Milk recipe
For recipes over ice
Aromatic Notes
CEREAL, INTENSELY ROASTED
Aromatic Profile
SWEET CEREAL & MALTY
Origin
Stockholm Fortissio Lungo is an all-arabica blend of Indian and Colombian beans which gives it a smooth taste with remarkable intensity of a pure arabica.
Roasting
The Monsooned Arabica gets a darker roast to enhance its body and cereal notes. A lighter roast of the washed Colombian coffee allows for all the classic finer aromatics to stay in the balance of the cup.
Aromatic Profile
Stockholm Fortissio is a rich coffee with sweet cereal and malty notes accentuated with lively aromas.