The light and generous aromas of Brazilian and Colombian arabicas strike graceful harmony in this approachable espresso. There’s a mellow sweet biscuit and fruity acidity in Volluto that knows how to delight. It’s sunny living.
Sweet & Light
The arabica coffees from Brazil and Colombia that go into this blend give the golden Nespresso pod a true sense of harmony. The farmers form part of the original AAA Program troupe and meticulously care for their coffee and their environment. A naturally-processed Brazilian coffee gives Volluto a balanced profile. The rest of Volluto’s composition consists of an arabica from Colombia’s mid-range mountains.
Volluto is medium-roasted – not too hot, not too long – and given a medium grind to keep it all in harmony. This roast turns the Brazil’s cereal notes to sweet biscuit and keeps the fruity notes of the Colombia alive. The Volluto coffee pod comes out a rounded and elegantly balanced espresso.
Like a fresh, oven-baked brioche, Nespresso Volluto has an irresistible perfume and comforting sweet biscuit notes. The Nespresso gold capsule’s Colombian coffee brings its fresh red fruit notes that enliven the blend - that’s sunny living.