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Reviving Origins
Kahawa Ya Congo
Fruity and cereal
AED69.00
1 sleeve (10 capsules)
TASTE
The rich volcanic soils of the Kivu lakeshores are fertile ground for Congo's farmers to bring you this mild coffee's fruity and sweet cereal notes.
A smooth organic coffee with toasted cereal notes, nutty aromas and mild fruitiness.
Acidity
3 of 5
Bitterness
3 of 5
Roastiness
4 of 5
Body
4 of 5
EARTH'S AWAKENING
Reviving origins
Reviving Origins is our long term program in which we partner with farmers to restore coffee regions. The rain-rich volcanic soils along the Kivu lakeshores of Eastern Congo are ideal Arabica terroir. Years of continued conflict and political instability left many plantations abandoned and smallholder farmers tapping only a fraction of Congo's potential for specialty coffee.
Nespresso's REVIVING ORIGINS program joins together with over 2800 Kivu farmers and partners to support coffee communities in raising Congo coffee – delivering the first organic coffee in our Reviving Origins range. REVIVING ORIGINS Congo is still a scarce treasure to behold. But each year, we'll bring you more of this smooth organic coffee, alluring complex with its mild fruity note and toasted cereal and nutty aromas.
MADE WITH CARE
When care goes into every detail, crafting quality coffee can be both an art and a catalyst for positive change. Made with care is where we showcase this deep human care that goes into every cup of Nespresso-from seed to cup.
YOU WILL ENJOY
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Volluto4BISCUIT & CEREALThe delicate and generous aromas of Brazilian and Colombian Arabicas strike graceful harmony in this approachable espresso.
Volluto is sunny living. The natural Brazilian Arabica mellows out in its pre-shipment resting time. The medium roast softens the
Brazil’s cereal notes and turns them to sweet biscuit. And the washed Arabica from Colombia brings delightful fresh red fruit notes
to the blend. The medium roast and grind rounds out these flavors and creates a perfectly balanced espresso. Volluto comforts like
the smell of fresh, oven-baked brioche does. This sweet and light espresso stays in full-bodied balance when you add milk. -
Melozio Go6BISCUIT & CEREALA smooth, round coffee with a classic cereal note and honeyed sweetness
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