Solelio is our gentlest start to the day. This day’s dawning brings all the juicy acidity and fruitiness that we love in Kenyan and Colombian coffee. It’s a light roast with a light body – you can really ease into morning with this Vertuo coffee.
Try Solelio coffee with milk and you’ll taste the fruity notes blooming into a creamy caramel indulgence.
The Nespresso AAA Program for Sustainable Quality was developed with Rainforest Alliance. Today, + 80% of Nespresso coffee comes from AAA certified farms, and + 40% comes from Rainforest Alliance certified farms.
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)
Alto (355 ml)
Cold Brew (355ml)
CEREAL & CITRIC
CEREAL & RED FRUIT
This Vertuo coffee capsule is an arabica blend of two renowned washed coffees – both loved for their lively acidity and their distinct fruity notes- two fine characters. High-grown Colombian coffee blended with Kenyan coffee.
We split-roast the arabica coffees in Solelio. We give the Colombian coffee a short and light roast to highlight its red fruit notes. The Kenyan coffee gets a medium and long roast to temper the acidity and round out this Vertuo coffee pod. It’s a light roast coffee but we adjust grind and extraction to bring out the coffee crema in Solelio.
Day’s dawning is gentle with this Vertuo coffee pod. As a black coffee you’ll taste Solelio’s toasted cereal notes enriched by thos classic fruity notes of the Colombian and Kenyan coffees. A juicy and lively acidity dances through a Solelio americano or long black.