Solelio
Aromatic Filter
CITRUS, FRUITY
AED46.00
MUG (230 ML)
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Solelio is our gentlest start to the day. This day’s dawning brings all the juicy acidity and fruitiness that we love in Kenyan and Colombian coffee. It’s a light roast with a light body – you can really ease into morning with this Vertuo coffee. Try Solelio coffee with milk and you’ll taste the fruity notes blooming into a creamy caramel indulgence.
Bitterness
1
1
Acidity
3
3
Body
1
1
Roasting
2
2
Intensity
2
2
Intensity
2
2
Cup Size
Ristretto (25 ml)
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)
Milk recipe
Alto (355 ml)
Frozen recipe
Aromatic Notes
CITRUS, FRUITY
Aromatic Profile
CEREAL & RED FRUIT
Origin 
This Vertuo coffee capsule is an arabica blend of two renowned washed coffees – both loved for their lively acidity and their distinct fruity notes- two fine characters. High-grown Colombian coffee blended with Kenyan coffee.
Roasting
We split-roast the arabica coffees in Solelio. We give the Colombian coffee a short and light roast to highlight its red fruit notes. The Kenyan coffee gets a medium and long roast to temper the acidity and round out this Vertuo coffee pod. It’s a light roast coffee but we adjust grind and extraction to bring out the coffee crema in Solelio.
Aromatic Profile
Day’s dawning is gentle with this Vertuo coffee pod. As a black coffee you’ll taste Solelio’s toasted cereal notes enriched by thos classic fruity notes of the Colombian and Kenyan coffees. A juicy and lively acidity dances through a Solelio americano or long black.
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