he Nespresso Cosi capsule was designed to be your classic coffee. It’s made up of pure arabicas that simply sing together in the blend. The heart of Cosi is a high-grown arabica coffee from Costa Rica’s mountains. Coffees from here have a trusty sweet cereal note. A splash of Kenya adds soul with that intensely aromatic rich, red fruit flavour it’s famous for.
Our coffee roasters give a light roast and a coarse grind for these Latin American and East African coffees, ensuring that all that heart and soul shines through in this espresso coffee capsule.
In the cup, you’ll taste that delicate and balanced pairing of fruity flavours on lightly-toasted cereal notes. Cosi’s low in bitterness, roastiness and body – it’s all about the classic aromatics and harmonious balance. Mild cereal and lightly toasted notes enhanced by subtle fruity notes.