Melozio Go
Aromatic Filter
BISCUITY, CEREAL
AED60.00
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A harmonious blend of Latin American Arabicas, mostly from Brazil and Guatemala, rich in smooth cereal notes and honeyed sweetness. The Brazilian Arabicas are roasted separately to develop sweet and cereal notes. The other Arabicas get are lightly roasted to round out Melozio.
A smooth, round coffee with a classic cereal note and honeyed sweetness.
Bitterness
2
2
Acidity
1
1
Body
3
3
Roasting
3
3
Intensity
6
6
Intensity
6
6
Cup Size
ristretto
espresso
double-espresso
gran-lungo
mug
carafe
milk-recipe
alto
frozen-recipe
Aromatic Notes
BISCUITY, CEREAL
Aromatic Profile
BISCUIT & CEREAL
Origin
The Brazilian Arabicas are roasted separately to develop sweet and cereal notes. The other Arabicas get are lightly roasted to round out Melozio.
Roasting
The Brazilian Arabicas are roasted separately to develop sweet and cereal notes. The other Arabicas get are lightly roasted to round out Melozio.
Aromatic Profile
Smooth, Balanced & Infused with caffeine found naturally in coffee
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